FIELD opened as an autumnal restaurant pop-up in our Piccadilly store on 5th October 2021, based on the Ground Floor Mezzanine (the site of our former Gallery restaurant).
The restaurant operated until the end of 2021. It reopened on 17th February 2022 and is now permanent.
With sustainability and seasonality at the heart of a plant-led menu, each dish is designed around daily sourced produce and ingredients, almost all of which are sourced from the UK – we can trace our fish to the very boat they were caught on that day while our meat, dairy and vegetables are sourced from small-scale regenerative farms.
For more information, sample menus and bookings, please visit:
Or call our reservations team.
Any questions regarding the restaurant, menu, bookings etc. can be directed to firstname.lastname@example.org